Saturday, February 15, 2020

Trials and Tribulations Of Soil


Welcome back to another episode of Lost in the Farmers Market.  Today’s episode is an expansion of the topic we discussed at the Sustainable Neighbors meeting this week (February the 13th).  Obviously, there are certain things that I didn’t cover due to time and conversational constraints that I can touch upon here at LITFM to color the picture far better than I could at the meeting. So the first thing is the most well-known definition pertaining to soil.

Dirt – Dirt is soil that is out of place.

This is a nice human-centric view of soil that has been misplaced, but realistically dirt and soil are largely identical and the highbrow definition just muddies the waters (pun alert). In reality the soil you find in nature is a mixture of four potential ingredients, Organic matter, Sand, Silt and Clay. The ratio of these ingredients determines the soil’s overall properties and its ability to support life in general.  The mineral components of soil are just as important as the organic matter however as you can see below, Sand, Silt and Clay are all defined by the average diameter of their given particles.

=================================================
| Very Coarse Sand | 2.00 - 1.00mm diameter     |
| Coarse Sand      | 1.00 - 0.50mm diameter     |
| Medium Sand      | 0.50 - 1.25mm diameter     |
| Fine Sand        | 0.25 – 0.10mm diameter     |
| Very Fine Sand   | 0.10 – 0.05mm diameter     |
| Silt             | 0.05 – 0.002mm diameter    |
| Clay             | less than 0.002mm diameter |
=================================================

As I noted in the meeting, the mineral-based aspects of the soil all originally came from solid rock that has been broken down by weather, temperature, chemical factors or, physical factors to eventually become one of the above soil components. You need some of the above mineral ingredients to have a good fertile soil because they each play a role in maintaining the soil structure and aiding in defining the differences in the various horizons or depths of the soil. As hard as this might be to believe, Soil as a whole is a three-dimensional structure with definable levels or ‘Horizons’ that are marked by their increasing similarity to the parent materials in the bedrock below. The area we often work with is the A horizon and sometimes the beginning of the B Horizon, given that there is no absolute standard for the depths of these soil horizons, you can literally dig down into the B-horizons and not even know it.

==============================================================
| A1 Horizon | Topsoil | Zone of Organic Matter Accumulation |
| A2 Horizon | Subsoil | Zone of maximum loss                |
| B1 Horizon | Subsoil | Transition Zone, more like A than B |
| B2 Horizon | Subsoil | Zone of maximum Accumulation        |
| B3 Horizon | Subsoil | Transition Zone, more like B than C |
| C Horizon  | Bedrock | Parent materials that make A&B      |
==============================================================

The above chart is important because everything we do to improve the soil is done to the A1 horizon. A1 is also called Topsoil because it represents (ideally) the very dark first few inches of soil sitting where your crops can get at the nutrients readily. Unfortunately in the soil products industry the topsoil is more loosely defined as the first inches of the soil regardless of how good or bad those inches might be. Everything you do to improve the soil when you garden is ultimately aimed at making the top soil nutrient-dense and able to hold moisture longer for the benefit of whatever you grow. This is because, the A2 horizon is quite the opposite in character, since it is where your nutrients drain away with the movement of water never to be seen again as they follow gravity and go deeper into the soil until they accumulate in the B2 zone. The B2 horizon might just be several feet down and out of reach for normal food crops which is why we focus on replenishing the Topsoil.

In an ideal situation you want a soil mixture that is defined by the word ‘Loam’ which means that all of the soil’s ingredients are in roughly equal proportions.  As those of you who cook know, a finished dish (in this case the loam soil) is an amalgam of its parts and each of those parts plays a critical role in making the soil you desire. The first ingredient to a Loam soil is Organic matter. Organic matter is best defined as any organic material such as leaves, compost, manure, grass clippings and/or mulch that is actively decomposing into what is called Topsoil. As noted before Topsoil is that dark rich layer that your plants put out most of their roots in and it determines how bountiful your harvests are. Good topsoil traps moisture and has countless organisms living in it making more than just the sum of its parts. When it comes to improving your topsoil I will always say compost of some sort is critical, as that is literally concentrated decomposing organic matter which can help enrich your soil. I do not recommend the wholesale use of Peat moss or Coconut Fiber (Coir), because peat moss can dry out and repel water, and coconut fiber is just coarse lumps of a plant material called Lignin. Lignin is defined as the following;

Lignin – A complex organic Polymer deposited in the cell walls of many plants making them rigid and woody.

Lignin is pretty much what Peat Moss and Coco-fiber are made of, but you can also see it when you find decomposed leaves where only the leaf ribs remain. It is part of why leaves for hardwood trees take longer to fully break down. In the environment Lignin is useful because it can be used to prevent erosion by providing a temporary rigid structure within leaf mulch that prevents the loss of soil and slows the movement of wind and or water. But it isn’t the only component we need to consider as Cellulose is very important to building good topsoil.


Cellulose – An insoluble substance that is the main component of plant cell walls and of vegetable fibers such as cotton and wood. It is a polysaccharide consisting of chains of glucose monomers.

Cellulose is commonly thought of as being something found in wood; however it is also very present in Pine Straw. In the case of mulches cellulose is critical because it can delay decomposition and create a protected environment where the actual soil beneath it isn’t going anywhere because the coarse textures of the mulch are reducing the effects of erosion all the while providing something for decomposers to eat. A combination of mulch and compost is the best way to improve your topsoil over time. However you should be wary of most bagged ‘Compost’ products as the quality and what they define as ‘compost’ varies as much as the loose definition of ‘topsoil’ does in the bagged soil products industry.

I found this nice color version of the soil triangle online.

There is a fast way to test your soil to determine what its core components are made of so you can enact a plan to improve your situation. Here is how you perform a saturation test of your soil; get a mason jar, and  put a few inches of soil in the jar then fill it up with water, put the lid on tightly and shake it. Let the jar sit undisturbed for a few days and come back and check it. Since we know that the particles of the soil are different sizes this means that they will settle out of solution at differing speeds. Sand will settle first, followed by silt then clay and organic matter will either be floating or settle last. Using a ruler to measure the layers you can get a rough idea of their proportions. With that information you can use the Soil Triangle below to figure out what type of soil you have and what you have to add to change it to another type if you desire. Pure loam is the objective, but you can work with any of the alternative loam style soils as well. With the varied types of loam soil you will also find that certain nutrient's availability change relative to the overall soil pH. The chart below demonstrates this in full color.

 
I also found this online with a google search, not sure who created it but all credit goes to them.

There is one thing I should mention here, and this is a cautionary detail; there is a old Roman saying that goes something like ‘Nothing To Excess’ and this is true of soils and particularly so of organic matter. Too much organic matter at any given time is a bad thing, because soils that are awash in organic matter can turn abiotic. The term abiotic is pretty serious in relation to soil as it means your soil is not turning into anything by the actions of living organisms, it is changing by physical or chemical means. Worse yet if a soil that is heavy on organic matter is constantly wet it’s often called Sapric or sometimes ‘Muck’ and you will see situations like this in isolated bogs where you can see a film of oils on the surface of standing stagnant water.  This is not to say you cannot work with such soils as such soils when properly managed are idea for growing specialty crops like onions, carrots, celery and potatoes.  However, the problems with agriculture on muck-type soils are numerous; there is the issue of wind-erosion and the constant loss of soil due to oxidation from exposure. Agricultural operations on such soils have to be very soil conservation focused and it is a specific expertise that isn’t common in the United States.

The last detail in the topic at hand is the comparison between natural soils and artificial soils. As noted earlier, a natural soil is anything you’d find in your yard. However, an artificial soil is something like ‘garden soil’, ‘potting soil’, ‘propagation mix’ and other similar artificial soils blended in a way that unlikely to be naturally occurring. These artificial soils often contain components that are not found in nature such as perlite, vermiculite, wetting agents, artificially introduced fungi, encapsulated or slow-release fertilizers and other features that sound great but realistically are just there to drive up the selling price. Below is a short set of definitions regarding common things you will find in artificial soils.

Perlite – A amorphous volcanic glass that has a high water content, it is typically formed by hydrating obsidian, it is used to improve water-holding capacity in soil and it also lightens the weight of the soil by creating airspaces.

Vermiculite – Is an aluminum-iron-magnesium silicate similar to mica, it us used to increase the water-holding capacity of soil while adding mineral based nutrients to the soil.

Osmocote – A brand of slow-release encapsulated fertilizers typical of the kind found in some bagged soil products. Osmocote was developed by Scotts, and is a controlled release fertilizer product that is active at certain temperatures and moisture levels. At 70 degrees osmocote will last roughly four months in the soil before becoming depleted.

Wetting Agent – Wetting Agents are sometimes called Emulsions or Surfactants, wetting agents in artificial soils are used to make the other components in a soil easier to hydrate and keep hydrated as some ingredients like peat moss can become hydrophobic.

Peat Moss – Peat or Sphagnum Moss is a semi-sustainable product comprised of peat which is the decayed remains of plant that decay in an environment with a lot of water and no oxygen creating an altered process of decay. When dry Peat moss can become hydrophobic (repels water), which can be a problem with peat products and the use of peat to enrich garden soils.

Coco Fiber – Coco Fiber or Coir comes from the outer husks of coconuts making it a sustainable agricultural product. Coir is coarser than peat moss, and lasts a bit longer in the soil while also being roughly pH neutral.

Pine Bark Fines – Pine Bark fines are a waste product of the lumber industry. While technically semi-sustainable, the common nursery soil mix in the Carolinas calls for a blend that uses pine bark fines and or peat moss to provide organic matter content to offset the sand content in the mix.

Mycorrhizae – Mycorrhizae (Plural) or Mycorrhiza if your taking about one (pronounced ˌmīkəˈrīzə) is a type of fungi that is being added to soil mixes a lot these days. This beneficial fungus often partners with your plants to help their nutrient uptake in exchange for sugars or other compounds the plant in question produces. Mycorriza is found in nature however, adding it to soil mixes generally is used as a gimmick to increase sale prices.

Well, that was a lot. But you see, artificial soils have a lot of things in them that require human intervention which makes artificial soils noticeably different than the stuff in your yard. Given time artificial soils do break down into a darker more nutrient dense version of natural soil, but in the meanwhile, side by side potting soils and the like look like a muscle car compared to your natural soil looking a bit like an AMC Pacer that’s missing one wheel. It can be tempting to just cheat and go the artificial soil route to skip a few steps in your journey towards growing all your own veggies and defeating your grocery bill. As we all know eventually that muscle car becomes less than appropriate and you have to trade in for something more sensible, and following this metaphor, a few years down the road that potting soil you spent big bucks on then has evolved into the soil equivalent of a station wagon, practical useful and an improvement overall. In the end when it comes to soil, you always have time on your side so I always urge you to go the compost route, build your soil naturally.  

Benjamin Franklin Said it best; “The bitterness of poor quality remains long after the sweetness of a low price is forgotten.” Indeed, this is true because when you buy into the fancy artificial soils, you get some gains the first year, but after that, diminishing returns kicks in. When you build your soil naturally, you get consistent output and long term satisfactory from a job well done.

With all that garden goodness covered this is the part of the blog where I have to advertise for the Fayetteville City Market. Now I know you readers probably don’t much like advertisements, but by booth at the City Market helps to cover the costs of running the test garden and literally maintains the Research & Development budget that is used to bring you the information that has made up the backbone of this blog. Also, as of the start of 2019, my booth can now process credit or debit cards thanks to the acquisition of s a Square reader so your payment options have doubled. With that said, if you want to get some GMO-free, Organic vegetables, herbs and fruiting shrubs come on down to the Fayetteville City Market on 325 Maxwell Street in downtown Fayetteville between the Hours of 9:00 am and 1:00 pm on Saturdays. Even in bad weather the market goes on though you might have to look for me under the ‘arches’ of the Transportation Museum’s front entryway.

Plants & Stuff Available Now:

All the Stuff:
Soup Kits: $6.00
Seasoning Packets: $2.00
Ginger, 4oz Packet: $2.00
Wormwood Packets: $2.00
Lavender Packets: $2.00
Pepper Packets: $2.00
Garlic, Whole Bulb: $1.00

Coming Soon:
Abutilon ‘Orange Hot Lava’
Cuban Oregano

These days I am generally at Leclair’s General Store once a week, for the weekly Sustainable Neighbors meeting at 5:30pm through 7:00 pm. If you have questions then I will be there to answer your questions. Since our meetings have an open-door policy you don’t need to sign up for anything or join anything, you can come on in ask for us and join the meetings. If not, you can always send me questions through this blog or visit the farmer’s market or pay attention to what Sustainable Neighbors is doing at the link below.

https://www.meetup.com/SustainableNeighbors/

This brings to a close the fourth LITFM post of 2020, stay tuned the next episode which should be posted on the 6th of March. There will be more garden updates and other cool stuff.

Tuesday, February 11, 2020

The Economics Of Starting Seed


Welcome back to another episode of Lost in the Farmers Market.  Today’s topic came about because of a conversation at a Sustainable Neighbor’s meeting about three weeks ago where one of our members commented that Jiffy-7 Peat Pellets were not efficient for starting seed. At the time I didn’t contest this because I had never really looked into the economics and physical practicality of it. It took me several weeks to compile the data and look over the end results to reach a reasonable set of conclusions which can be summaries with five words ‘It depends on your intentions’. Yes I know that’s about as satisfying as diet soda that’s been watered down by half with actual water but it’s realistically the best answer. You see, from the member’s perspective he has differing intentions for his plants than I do for mine. From my perspective as the owner and operator of a quasi-commercial all-organic growing operation what I consider as acceptable is going to be very different than your average home gardener. For me, if I grow a single full tray of one variety of plant, say Marigolds, and half that tray dies, I will still turn a profit which then justifies the means. A home grower will have to cram several varieties of plants into just one growing tray and different standards of practicality and economics are at play.  The first thing we need to examine in this conversation is the cost of each individual potential item using the prices seen at local stores. For this study, I looked at prices for seeding supplies at Bells Seed Store, Flow & Grow, bLowes, Home Despot, and any other place I thought might just have the kind of materials for this comparison. For the purposes of control, I am using a standard growing tray that is approximately 9.5” x 20” in size and an appropriate matching high or low height humidity dome. Also, it can be assumed that 1 cubic foot of propagation soil is equivalent to approximately 28,316.85 milliliters(ml) rounded up after the decimal place.

These are the standard 36mm peat pellets most commonly available.

Jiffy-7 Peat Pellet
- Cost: $0.14 each, 100x $12.00.
-35mm dia. Unexpanded, 1.5”x1.5” diameter, expanded.
-Full Tray is 55 pellets.
-full tray is roughly 2,389.06ml of soil.

Peat pellets are an all-in-one option that covers both having a pot and having soil. As the information above attests, they are reasonably inexpensive and buying enough of these pellets to fill a tray would be about $7.70 before taxes making the purchase of a hundred or more far more practical. The only requirement to use them is warm water which makes the peat expand so you can sow seed in the pellet. The advantages to peat pellets are fairly obvious, they’re easy to use, when you see a plant’s roots poking out of the sides it’s time to move a seedling up to a bigger pot and the mesh that forms the wall of the pot readily allows water transfer. The disadvantage to peat pellets is that they can only be used once and if a seed fails to germinate or dies in the pellet after it emerges, the soil is contaminated and the pellet is only fit for compost. Also, some larger faster growing plants need more room than a peat pellet can provide. Another disadvantage to peat pellets is that they need to be kept fairly moist as their netting isn’t as good at keeping moisture in as a peat pot or a plastic pot.

 
These Cell Packs are the standard size for seed starting.

1.25” × 1.25” Cell Pack
- Cost: $1.75 per sheet of 12 packs (a sheet fits a standard tray).
- 6 cells per pack.
- 72 individual cells/plants per tray.
- Uses 3,398.02ml of soil and the soil cost to fill is $2.16.

This size is wider than the prior size and is ideal for cuttings.
1.5” × 2.25” Cell Pack
- Cost: $1.00 per sheet of 12 packs (a sheet fits a standard tray).
- 4 cells per pack.
- 48 individual cells/plants per tray.
- Uses 4,424.51 ml of soil and the soil cost to fill is $2.81.

 
These cell packs are ideal for larger seeds and larger cuttings.
2.25” × 2.25” Cell Pack
- Cost:  $1.00 per sheet of 6 Packs (a sheet fits a standard tray).
- 6 cells per pack.
- 36 individual cells/plants per tray.
- Uses 5973.1ml of soil and the soil cost to fill is $3.80.


Seedling pots are good for things like cilantro, or other seeds where you sow in larger groups.
3” × 3” Seedling Pot
- Cost: $1.00 per sheet of 18 pots (a sheet fits a standard tray).
- Uses 5,309.41ml of soil and the soil cost to fill is $3.37.

            Cell packs and seedling pots are equally as available at nurseries, garden centers and in mail order catalogs as peat pellets are and price-wise they are definitely a better buy. The advantage to plastic cell packs and seedling trays is that if your seeds fail to germinate or your seedlings die, you can just dump the soil, sterilize the pack and start over. The solid plastic walls stop soil-borne pathogens from spreading across an entire tray as readily and you also get to choose what type of propagation mix is in the pots. There is the advantage of the numerous diameters and dimensions available for cell-packs and seedling pots which will broaden your options for growing a wider variety of plants. The disadvantage to this system is that cell packs are still plastic and even though they can go in the recycling bin when damaged or spent, you’re still sending money to the petroleum industry. Another issue with cell packs is that you will have to fill them with soil, and you will have to gently squeeze your young plants out of them when you are ready to transplant which can be difficult. The shape of these pots can be a problem as it is inevitable that your plants will try to grow down towards where water collects in the tray below, and roots may cling to the opening at the bottom of the cell pack making transplant damage a probability.


2.25” Square Peat Pot
- Cost: $0.13 per pot, 11.00 per 100 pots.
- 36 pots fit in a standard tray
- Uses 6,719.72ml of soil and the soil cost to fill is $4.27.

This picture was borrowed from an online source, unfortunately I was out of all sizes of peat pot at the time of the writing of this article.
3” Square Peat Pot
- Cost: $0.19 per pot, $16.00 per 100 pots.
- 18 pots fit in a standard tray
- Uses 5,309.41ml of soil and the soil cost to fill is $3.36.

Peat pots are the middle of the road in the ongoing debate between Jiffy-7 peat pellets and cell packs/seedling pots, they drain water just like cell packs/seedling pots, but because the ‘pot’ on this case is made of compressed peat, it breathes, and can exude excess moisture. Much like the mesh net on a peat pellet a plant’s roots can grow through a peat pot which reduces transplant shock. One other useful feature of peat pots is that they don’t come with soil, so you get to fill it with a preferred mix eliminating the worry of if or if not the soil you are using will work well with your intended crops. In reality, the disadvantages of peat pots are a bit more nuanced. More often than not, the peat pot is ripped up or mostly torn off before a plant is transplanted to reduce any risk that the pot becomes a barrier to growth. Also, assorted molds and fungi can grow on the sides of the pots which may be detrimental to your plants. Slugs can chew holes through the bottom of the pots to create places to hide and sometimes if peat pots are not kept moist they don’t decompose fully. I can personally attest to how many peat ‘collars’ are found at the end of the season where the perpetually dry part of a peat pot above the soil level failed to decompose while the rest broke down almost completely. Peat is notorious for repelling water when totally dry and this is a flaw peat pots and pellets share.


So the big question is; which option of the three is better? Well, that depends on your intentions in the most literal way. From a price standpoint the following is true;

-Peat Pellets: $18.00 -$20.00, 1 tray.
-Cell Packs: $14.00 -$18.00, 1 tray.
-Peat Pots: $20.00-$25.00, 1 tray.

In short, from a cost perspective and not including extras like grow lights ($20-30) and heat mats ($25-35), it’s clear that plastic cell packs and seedling pots are the least expensive option. However they are the least easy to use because, you have to consider sterilization methods, soil mixtures and they can conceivably produce the most plants per square foot of all three pot options. If you consider the options from the perspective of the least amount of effort, peat pellets are the easiest method since they exclude buying dirt, and put less of a barrier between the soil and a seedling heat mat or the moisture pooling in your growing tray. Also peat pellets are useful for most species of plants and with skill you can learn how to use them with large seeded plants or simply get a larger size than used in this study. Lastly we have the consideration of final planting, this is where peat pots really shine; normally a seedling in a peat pellet or cell pack will be planted into a larger pot before it goes out to the garden. A peat potted seedling will often remain in its starting pot until ready to go in the ground, which saves an entire set of management and maintenance.

            In short, the difference between the three seed starting options is that, peat pots are best for beginners or those with limited space for propagation. Peat pots are best for intermediate skill growers, or those with time constraints. Cell Packs & Seedling Trays are best for those who are more advanced in skill or those who are trying to grow in large numbers. The costs of each method are what they are, and those should be a factor in your garden calculations.

With all that garden goodness covered this is the part of the blog where I have to advertise for the Fayetteville City Market. Now I know you readers probably don’t much like advertisements, but by booth at the City Market helps to cover the costs of running the test garden and literally maintains the Research & Development budget that is used to bring you the information that has made up the backbone of this blog. Also, as of the start of 2019, my booth can now process credit or debit cards thanks to the acquisition of s a Square reader so your payment options have doubled. With that said, if you want to get some GMO-free, Organic vegetables, herbs and fruiting shrubs come on down to the Fayetteville City Market on 325 Maxwell Street in downtown Fayetteville between the Hours of 9:00 am and 1:00 pm on Saturdays. Even in bad weather the market goes on though you might have to look for me under the ‘arches’ of the Transportation Museum’s front entryway.

Plants & Stuff Available Now:

All the Stuff:
Soup Kits: $6.00
Seasoning Packets: $2.00
Ginger, 4oz Packet: $2.00
Wormwood Packets: $2.00
Lavender Packets: $2.00
Pepper Packets: $2.00
Garlic, Whole Bulb: $1.00

Coming Soon:
TBA

These days I am generally at Leclair’s General Store once a week, for the weekly Sustainable Neighbors meeting at 5:30pm through 7:00 pm. If you have questions then I will be there to answer your questions. Since our meetings have an open-door policy you don’t need to sign up for anything or join anything, you can come on in ask for us and join the meetings. If not, you can always send me questions through this blog or visit the farmer’s market or pay attention to what Sustainable Neighbors is doing at the link below.

https://www.meetup.com/SustainableNeighbors/

This brings to a close the third LITFM post of 2020, stay tuned the next episode which should be posted on the 21st of February. There will be more garden updates and other cool stuff.