Showing posts with label True Grass. Show all posts
Showing posts with label True Grass. Show all posts

Thursday, March 9, 2023

Don't Get Me Down, Grass!

Welcome back to the Lost In the Farmer’s Market blog. As some of you have noticed the blog has taken on a more formal instructional tone to cover the wide variety of forage foods that you can find all around you. This change came about due to the events of the pandemic, economic turmoil and other factors. The reality is that we are surrounded with perfectly edible plants that can fill at least some of the void in our dietary needs but, there is a multi-million dollar herbicide industry that exists. It has always been in the interest of that industry to label certain things ‘weeds’ so they can sell you product that as time goes by we find out is worse for your health than the weeds are. Coupled with an Agricultural-Education system that peddles the myths of the industry and the old myth that if you can afford a nice lawn you must have wealth we have a population that has been fooled for a long time. So, here we are in 2023, and the forage foods series will continue. I hope all of you who read this blog find the information useful or at least thought provoking. The ‘weeds’ I am listing a certainly found in Zone 8A in North Carolina and should certainly be easy to find in the Southeast regions of America. Oh, and one funny thing discovered in last year’s blog, it turns out you can eat Crab Grass, and while it isn’t what most would call a lawn grass, I did state you can’t eat your lawn in last year’s intro. Detailed research is a funny thing since it has a way of proving even the experts wrong. 

 

 

 

Got to love these true urban photos, here is a specimen of Annual Blue grass with the fluffy tufts and as if to signify this is totally in a urban area a obligatory cigarette butt is right there. Please pick up your litter, kids.

 

 

Common Name: Annual Bluegrass

 

Other Common Names: Annual Meadow Grass

 

Botanical Family: Poaceae (The Grass Family)

 

Botanical Latin Name: Poa annua

 

Description & Habitat:  Annual Bluegrass is a tufted and sometimes clumped winter annual grass that has a world-wide distribution despite originally being native to Eurasia. In some locations it is considered an aggressive invasive. If you check bags of grass seed, especially cheap contractor mixes and grass seen that offers a fast greening it will probably contain this form of grass. You can identify Annual blue grass because it’s the greenest grass in the late winter early spring and it seems to have fluffy looking seed heads/flowering stalks. You will typically find this grass anywhere there is or was a lawn and it will appear with wild grasses in disturbed sites.

 

When & What to Harvest: Unknown, it’s listed as ‘Not Toxic’ to humans but that does not mean it’s safely edible.

 

Poisonous Lookalikes: None known.

 

Related Edible Species: Unknown.

 

Recipe: Not Applicable.

 

 

With all that garden goodness covered this is the part of the blog where I have to advertise for the Fayetteville City Market. Now I know you readers probably don’t much like advertisements, but by booth at the City Market helps to cover the costs of running the test garden and literally maintains the Research & Development budget that is used to bring you the information that has made up the backbone of this blog.  In addition to being able to process card payments we now take CashApp payments so your payment options for my product have tripled. With that said; if you want to get some GMO-free, Organic fruit, herbs, flowers and perennials, come on down to the Fayetteville City Market on 325 Maxwell Street in downtown Fayetteville between the Hours of 9:00 am and 2:00 pm on Saturdays. Even in bad weather the market goes on though you might have to look for me under the ‘arches’ of the Transportation Museum’s front entryway.

 

 

For those of you wondering what plants are going to be at the market this weekend here is the list.

 

Fresh Produce:

Garlic Bulbs

Soup Kit – Parsnip

Soup Kit – Turnip

 

Coming Soon:

Spring Garden Plants are due in March 18th 2023.

 

How to stay in Contact with Us!

 

Our group’s online presence has migrated to Nextdoor.com. All you need to keep up with all our activities is to have a Nextdoor account and to look for the ‘Sustainable Neighbors of Fayetteville’ group and ask to join! You don’t have to live in Fayetteville to join us! Feel free to ask all your garden questions of our knowledgeable membership and post your cool garden pictures.

 

Sustainable Neighbors of Fayetteville

 

Also please take a gander at the YouTube version of this blog:

The Videos: Look Here

>Newest videos (1): Cat Grass

 

 

Meetings are still going on! We now meet at LeClair’s General Store on the First and Third Thursday of every month. Our next meeting is on March 16th between 5:30pm and 7:00pm. We are in the back room so come on in and join us for a fun garden chat.

 

Friday, November 18, 2022

Crab Grass, Not so bad after all.

 

Welcome back to the Lost In the Farmer’s Market Blog. At the current time we have a long-running series that covers useful, edible and medicinal ‘weeds’ that you can commonly find in the southeastern states of the United States. While our survey area is just within Cumberland County North Carolina it’ is possible you can find some of these forage plants in other places. This series was begun to give folks a detailed look into the resources they might not have known were right there in their lawn. Given that the world situation is not that great and there are already shortages of critical grains and fertilizers forage foods may be the most useful answer on a local level. LITFM will keep this series going as long as we keep finding wild resources to photograph and write about. If you have any questions or comments about our articles please leave a comment either here or on our YouTube Channel (The link is at the end of the article). Thank you for reading, and remember just one thing, you can’t eat lawn grass.

 

 

This is your typical Southern Crabgrass plant.

 

Common Name: Southern Crabgrass

 

Other Common Names: Tropical finger-grass, Tropical Crabgrass, Summer Grass.

 

Botanical Family: Poaceae (The Grass Family)

 

Botanical Latin Name: Digitaria ciliaris

 

Season to Harvest:  Harvest the seeds in fall after a frost has hit.

 

Habitat:  While this grass may have originated somewhere in Asia it has spread all over the world and is only confined to the tropical belt of the planet. It is an invasive species that can crowd out native species due to its ability to form a mat-like layer of stoloniferous growth and its production of seed. Crab Grass is an easy plant to find, it will appear in lawns, gardens, potted plants, old fields, by the roadside and waste places.

 

Parts to Harvest: Young tender leaves and the seeds. Avoid any crab grass with purple or black mold on it.

 

Poisonous Lookalikes: None.

 

Related Edible Species: Digitaria sanguinalis - Large Crabgrass

 

Description: Crab grass is a summer annual with a tufted or prostrate and spreading manner because its stem internodes can root where they touch soil.  The leave blade is often longer than 2 inches when mature and usually a bit hairy on all surfaces.

 

Recipe: So it seems that Crabgrass was intentionally brought to the USA around 1849, and was intended as forage for Cattle, Sheep, Hogs and horses. When the Department of Agriculture was formed they attempted to make it a main agricultural crop. However Wheat and Corn, both of which are also grasses became popular because they were easier to grow and thus more profitable and Crabgrass became a weed.  It is noted in several credible places online that you can make decent quality paper out of the fibers contained in Crabgrass. Additionally you can make flour out of crabgrass seeds which then can be used with regular flour at a 50-50 ratio in normal baking recipes.

 

 

With all that garden goodness covered this is the part of the blog where I have to advertise for the Fayetteville City Market. Now I know you readers probably don’t much like advertisements, but by booth at the City Market helps to cover the costs of running the test garden and literally maintains the Research & Development budget that is used to bring you the information that has made up the backbone of this blog.  In addition to being able to process card payments we now take CashApp payments so your payment options for my product have tripled. With that said; if you want to get some GMO-free, Organic fruit, herbs, flowers and perennials, come on down to the Fayetteville City Market on 325 Maxwell Street in downtown Fayetteville between the Hours of 8:00 am and 1:00 pm on Saturdays. Even in bad weather the market goes on though you might have to look for me under the ‘arches’ of the Transportation Museum’s front entryway.

 

 

For those of you wondering what plants are going to be at the market this weekend here is the list.

 

Fresh Produce:

Garlic Bulbs

Soup Kit – Parsnip

Soup Kit – Turnip

 

 

Garden Stuff: ($1.00) Last Chance Sale!

Cauliflower – Snow Crown

Cauliflower – Flame Star

Celery - Tango

Collards – Green Glaze

Kale – Ragged Jack

Mustard – Japanese Red Giant

 

 

Coming Soon:

House Plants (November 25th!)

 

 

How to stay in Contact with Us!

 

Our group’s online presence has migrated to Nextdoor.com. All you need to keep up with all our activities is to have a Nextdoor account and to look for the ‘Sustainable Neighbors of Fayetteville’ group and ask to join! You don’t have to live in Fayetteville to join us! Feel free to ask all your garden questions of our knowledgeable membership and post your cool garden pictures.

 

Sustainable Neighbors of Fayetteville

 

Also please take a gander at the YouTube version of this blog:

The Videos: Look Here

>Newest videos (1): Field/Cowpeas

 

Meetings still going on! We now meet at LeClair’s General Store on the First and Third Thursday of every month. Our next meeting is on December 1st between 5:30pm and 7:00pm. We are in the back room so come on in and join us for a fun garden chat.